Sonia's born day!

It’s been one and a half month, I know long due posts! Haha! Been busy with exams then 3 days of holiday and voila, internship starts! Where I became cheap labour (learn to Photostat, binding, filing according their index etc). After all, experience gained! Usually I paid those shops to bind my assignment, now I can even do it already lol!

This post is meant for sonia’s bday (again long due post, apologize for that!) Actually we celebrated 2 days earlier cos all have packed schedule plus we seldom have dinner together wan unless no choice! So we had her bday lunch in Bubba Gump, she was so blur and din know what is booty HAHA!! We had a huge lunch and enjoy it to the max! Pictures below would show you

May you live well all the days of your life, Sonia Lim!

Korean Streets

SamGyeopSal

Ddeokbokki

Kimbap

Jab Chae

Korean Foods @Korean Streets in Rock Café, have been eating these foods for almost a month, cuz the Auntie is really kind, friendly, REALLY NICE!! She even give me the bean paste for me to cook SamGyeopSal at home HAHA! Pls don't ask from her unless you are close to her, often talk to her or always order from shop then could be different :) Customer service is always my main preference =]

Those restaurants that hired poor manner waiters really screwed my moods!

Thai Thai Part II

Thai Iced Tea

Tomyan Kung

Not recommended, pricey =[ 

Green Curry

Fried Duck

Thai Food is hot & spicy, always good especially in such raining season =]

Sushi

Sushi King

Sushi Zanmai

Sakae Sushi

Had Sushi King twice a week cos of the Bonanza, all I had is just Salmon :) All the plates belong to me and one of my friend said that's like equivalent to two people portions lol!

Home-made

Desserts 2

Current addiction to MOO yoghurt :) original flavor is recommended.

Seafood @Muara, Port Klang

Last week had seafood at Muara, Port Klang with colleagues. Its my second time, its affordable and considered alright, but the crab wasn't cooked properly so in the end didn't get to eat those! :(

"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy"
 -Jeff Smith (The Frugal Gourmet)-

BEFORE I DIE

Capturing objects

A Korean Biscuits that I used to eat so much when I was in high school, finally found it again in Giant, Awesomeness!

Every Sundays regardless what time I wake up, I would always make a brekkie, doesn’t matter if lunch is skipped lol! The menu for was Scrambled eggs with sausage and café latté!

Have your morning fills with brekkie, it allows HAPPINESS

SUBS Ball 2011

I wasn’t planning to attend the ball, but decided to go in the end, and it wasn't that bad since I won a camera lol so I has new toy now :P

Overall, the food wasn’t that bad still edible and I missed half of the performance cos the time I finished work and reached home was 6pm (it started at that hour). So we were late and reached the ball 7.30pm but it was the right time to go. If I went earlier, I would be bored sitting too long HAHA!